I may not make this clear enough. I am a serious Nutella addict. Chocolate is my ish. That hazelnut… MMM! I also quite like cheesecake. Muchly. And now I can have ‘em both?! IN A BROWNIE! Whoa, whoa, whoa… I need proof. You do too, right? Okay, let’s see… Nutella Cheesecake Brownies Ingredients: 2 [...]
Healthy Baked Chicken Nuggets Gina’s Weight Watcher Recipes Servings: 4 • Serving Size: 1/4th of nuggets • Old Points: 4 pts • Points+: 4 pts Calories: 164.9 • Fat: 4.6 g • Protein: 22.1 g • Carb: 7.7 g • Fiber: 0.9 g • Sugar: 0.1 g 16 oz (2 large) skinless boneless chicken breasts, cut into even bit sized pieces salt and pepper to taste 2 tsp olive oil 6 tbsp whole wheat [...]
You’ve never seen anything this yummy and sexy looking. The taste… WELL… Pair it up with mimosaaaaas. MMM! – 3 heart shaped pieces of challah bread (I used a giant cookie cutter) – your favorite french toast batter (I used 2 eggs, 1/2 cup of milk, 1/4 tsp vanilla, and 1/4 tsp cinnamon) – 3 [...]
I wish I had time to figure out how to copy and paste the recipe, and add a picture. I don’t. If you like mac and cheese, and you like buffalo chicken, you probably NEED this in your life. So clicky the linky! rainy day gal & buffalo chicken mac and cheese – StumbleUpon.
The-Bananarama.jpg – StumbleUpon. Another great picture-recipe with funny little notes. This time, it’s for frozen banana-peanut butter goodness. You can thank me later.
68 Days of Gourmet: Banana Bread « bakin’ and eggs. Because baking is cool. Banana bread is awesome. You need something else to slather Nutella on. And YUM! Banana Bread(Recipe source Gourmet, August 2003) Ingredients: 3 1/4 cups all-purpose flour2 teaspoons baking soda1/2 teaspoon cinnamon1/2 teaspoon salt4 large eggs at room temperature for 30 minutes2 1/3 [...]
Layered Zucchini Parmesan | Handle the Heat. Layered Zucchini Parmesan Recipe by Tessa of Handle the Heat 3 large zucchini, sliced into 1/3-inch coins 1 tablespoon extra-virgin olive oil 1/2 cup parmesan cheese, grated and divided in half 1/4 cup Italian bread crumbs salt & freshly ground pepper to taste 1 cup marinara sauce, homemade [...]
Noble Pig: Peanut Butter-Nutella Brownies. Peanut Butter-Nutella Brownies Adapted from Culinary in the Country 1 cup butter (2 sticks), melted 2 cups granulated sugar 2 teaspoons pure vanilla extract 4 large eggs, room temperature 4.5 ounces (1 cup) all-purpose flour (I always weigh my flour when baking) 3/4 cup cocoa 1/8 teaspoon salt 1/2 teaspoon baking powder [...]
